Simply type in the code located on your tag and find out roast specifics such as roast date, green batch size, 1st crack and 2nd crack temperatures. No other roaster provides their customers this type of information. Batch Number: 06.10.09 - New website updates! The website has been updated to display our new products and to capture new markets. This site has also been re-coded to meet w3c standards for seamless multi browser global distribution. 04.14.09 - New El Salvador Collection! This new and exciting collection of specialty coffee features many C.O.E. Estates and is full of Bourbon varietal coffees. 03.27.09 - Introducing Del Rosso Tea! Many of our Coffee customers have asked us if we had access to similar grade teas and now we can proudly tell them yes. 03.03.09 - New Patented Coffee Can We are now packaging our elite grade coffees in a new Patented Tin Can with degassing valve for superior long term storage. 02.27.09 - Coffee Fest 2009 Chicago Del Rosso Coffee company executives attended the Coffee Fest show in Chicago to see some old business associates and meet new industry contacts. 02.16.09 - Coffee Time Collection We are proud to offer limited production prints of the T. M. Del Rosso Coffee Time Collection. Each print is signed, numbered and matted in extremely limited production runs. Sito De Maria C.O.E. Estate 84.44 This unique coffee comes from an estate with a double nationality as Cerro El Chingo, where Sito De Maria is located, splits the property between Guatemala and El Salvador and is the first farm of this zone to win a Cup of Excellence award. La Montanita Pacamara This Estate is only 17.5 Hecatares and is completly planted with Pacamara cultivar. If you are not familiar with this giant of a bean it is a cross between naturally occuring Pacas and Maragogype. GreatLakesCoffeeRoastersAssociation.com DelRoCorp.com Las Nubes Organic This coffee is grown high (about 4970ft) in the volcanic soil of the Ataco and Apaneca mountains in the western parts of El Salvador. Higher in these mountains, well above the plantation, there is a lagoon flooded with small frogs. This lagoon is the inspiration for the name of this coffee: Cerro Las Ranas means "Hills of Frogs". This bean is processed using the Pulped Natural method. Coffee Rating: 9 12oz Price: $14.00 16oz Price: $18.00 To view the Las Nubes Organic click here. Finca San Francisco This is a wonderful 100% traditional Bourbon arabica cultivar that is exclusively sun-dried on patios. This estate placed in the Cup of Excelence in 2003 and consistently produces a wonderful bean. It comes from an altitude of 4900 f eet, the San Francisco farm owned by Juan Francisco Rodríguez. Coffee Rating: 9 12oz Price: $16.00 16oz Price: $20.00 To view the Finca San Francisco click here. Monte Nevado COE Estate Eighteen years ago, Regina Meardi de Papini inherited Monte Nevado, or Mount Snowed, a farm located on the top of the Tecapa-Chinameca Mountain range overoking the impressible and emerald lagoon of Alegría. The farm is comprehended by 70 hectares of land, of which 39.9 hectares are planted with coffee. Coffee Rating: 9 12oz Price: $16.00 16oz Price: $20.00 To view the Monte Nevado COE Estate click here. La Montañita Pacamara For a Pacamara, it has very good body and exceptional balance, a darker flavor profile than expected, with suggestions of Indonesia-like foresty flavors. Still, it has a very fine acidity, with strawberry-like brightness, and sweet rhubarb flavor in the finish. Coffee Rating: 9 12oz Price: $14.00 16oz Price: $18.00 To view the La Montañita Pacamara click here. El Cashal COE Estate The name El Cashal comes from a variety of trees that grows in the farm. It is located in Ahuachapán in the western part of El Salvador. Serving as a cradle to both lagoons, “Las Ninfas” and “Laguna Verde”, nested between both bodies you find “El Cashal”. Coffee Rating: 10 12oz Price: $16.00 16oz Price: $20.00 To view the El Cashal COE Estate click here.

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